Effect of different storage conditions on physico-chemical composition and shelf life of persimmon fruit Post author:plantarc@admin Post published:February 26, 2019 Post category:Volume 4, Issue 1, 2019 Authors: Shoaib Khurshid, Habib Ahmed Rathore, Muhammad Saeed Maroof, Saira Ishaq DOI: http://dx.doi.org/10.33680/plsa.2019.010 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 493 PDF Downloads: 4
