Colocasia esculenta (Taro) – An Important Culinary Plant of India: A Systematic Review Post author:plantarc@admin Post published:August 25, 2025 Post category:Volume 10, Issue 3, 2025 Authors: Sarita Diwakar, Rashmi Verma, Milan Hait, Amit Kumar Chaturwedi, Sanjoy Kumar Bera, and Nand Kumar Kashyap DOI: https://doi.org/10.51470/PSA.2025.10.3.45 [ HTML Full Text ] [ Abstract ] [ PDF ] [ XML ] Views Count: 240 PDF Downloads: 7
